Clinical

Nutrition

What We Provide

An individual’s nutrition is evaluated and a relevant treatment is provided, depending on the patient’s needs. Nutritional intervention is further provided, according to the type of illness in order to improve their health, cure the disease and reduce the cost of health care. Clinical conditions may include diabetes mellitus, hyperlipidemias (cholesterol and triglycerides), anemia, gastrointestinal diseases, heart disease, hypertension, osteoporosis, celiac disease, cancer, metabolic diseases etc.

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testimonial

“I wanted the best for my little baby and chose to follow a special diet during my pregnancy. Raisa was able to handle professionally and very carefully my case. ”

Maria Ioannou
“Amazing experience & Results. Raisa changed my life. I lost 30kg and feel much healthier and happier than ever. Raisa is capable to achieve any target.”

Nikolas Savva

questions?

For more information about our services, please visit contact page.